This service shows the ratio of persons aged 0 to 14 and 65 and over (children and seniors) versus persons aged 15 to 64 (working-age) by census division. The data is a custom extraction from the 2016 Census - 100% data.This data pertains to the total population by age. 'Age' refers to the age at last birthday before the reference date, that is, before May 10, 2016. For additional information refer to 'Age' in the 2016 Census Dictionary.For additional information refer to 'Age' in the 2016 Census Dictionary.To have a cartographic representation of the ecumene with this socio-economic indicator, it is recommended to add as the first layer, the “NRCan - 2016 population ecumene by census division” web service, accessible in the data resources section below.

This service shows the ratio of persons aged 0 to 14 and 65 and over (children and seniors) versus persons aged 15 to 64 (working-age) by census subdivision. The data is a custom extraction from the 2016 Census - 100% data.This data pertains to the total population by age. 'Age' refers to the age at last birthday before the reference date, that is, before May 10, 2016. For additional information refer to 'Age' in the 2016 Census Dictionary.For additional information refer to 'Age' in the 2016 Census Dictionary.To have a cartographic representation of the ecumene with this socio-economic indicator, it is recommended to add as the first layer, the “NRCan - 2016 population ecumene by census subdivision” web service, accessible in the data resources section below.

This dataset represents meat weight and shell height data of commercial size Sea Scallop (Placopecten magellanicus; ≥ 80 mm shell height) from 2011-2023 from the Bay of Fundy Inshore Scallop Survey collected from June to mid-August. Wet meat weights were recorded to a tenth of a gram and shell heights are measured in millimeters. Meat weights and shell heights are sampled from a subset of scallops caught on survey and this detailed sampling is conducted from approximately half of the tows conducted. Each row in the dataset represents an individual scallop and contains information such as tow number, tow date, cruise name, geographical coordinates (decimal degrees, WGS 84) and the Scallop Production Area in which the tow took place. Survey protocols are documented in Glass (2017). This dataset contains tow data from a comparative survey conducted in 2012 (Smith et al., 2013). Further, these data correspond to the publication of Hebert et al. (2025).ReferencesGlass, A. 2017. Maritimes Region Inshore Scallop Assessment Survey: Detailed Technical Description. Can. Tech. Rep. Fish. Aquat. Sci. 3231: v + 32 p.Hebert, N, Sameoto, J.A., Keith, D.M., Murphy, O.A., Brown, C.J., Flemming, J. 2025. Interannual variability in the length–weight relationship can disrupt the abundance–biomass correlation of sea scallop (Placopecten magellanicus). ICES. J. Mar. Sci. Smith, S.J., Glass, A., Sameoto. J., Hubley, B., Reeves, A., and Nasmith, L. 2013. Comparative survey between Digby and Miracle drag gear for scallop surveys in the Bay of Fundy. DFO Can. Sci. Advis. Sec. Res. Doc. 2012/161. iv + 20 p.Cite this data as: Sameoto, J.A. Data of: Bay of Fundy Sea Scallop Meat Weight and Shell Height Data 2011 to 2023. Published: December 2025. Population Ecology Science Division, Fisheries and Oceans Canada, Dartmouth, N.S. https://open.canada.ca/data/en/dataset/65d32794-2d81-4682-b0ea-8d8bbe907a58

Maximum Temperature represents the highest recorded temperature value (°C) at each location for a given time period. Time periods include the previous 24 hours and the previous 7 days from the available date where a climate day starts at 0600UTC.

As of June, 2011, each parcel that is affected by a change in rezoning has the current OIC/MO. In some cases, OIC's and MO's are too numerous to mention therefore only the original OIC/MO along with the most current OIC/MO will show. The current OIC/MO may apply to any number of parcels within a Development Area Regulation Boundary. Municipal zoning changes are passed by 3rd reading of Bylaws. This data is updated within 1 week of passing a Bylaw, OIC, or MO.Distributed from [GeoYukon](https://yukon.ca/geoyukon) by the [Government of Yukon](https://yukon.ca/maps) . Discover more digital map data and interactive maps from Yukon's digital map data collection.For more information: [geomatics.help@yukon.ca](mailto:geomatics.help@yukon.ca)

This dataset was collected in support of a Competitive Science and Research Fund project (21-CC-05-06 Impacts of coastal acidification and climate change stressors on the Atlantic sea scallop: larval supply, recruitment and adaptive capacity to multiple global change drivers) lead by Fisheries and Oceans Canada (DFO). The objective of this research is to characterize coastal environmental conditions associated with scallop spawning and larval drift in Passamaquoddy Bay, New Brunswick. This dataset includes temperature, conductivity, salinity, sigma-theta, sea pressure, and depth information taken at weekly intervals at the sampling stations. In total, this dataset represents a total of 62 CTD profiles collected across 3 sampling stations over 22 sampling days from June to October 2022. Sampling stations were selected to compare scallop recruitment signals from Chamcook Harbour, a decommissioned scallop aquaculture site in Big Bay (MS-1077) and in the middle of Passamaquoddy Bay. Data were processed in accordance with instrumentation manufacturer guidelines and DFO Ocean Data and Information Section QAQC procedures. Cite this data as: Miller, E., Quinn, B., Azetsu-Scott, K., Childs, D., Gabriel, C-E., Newhook, M. 2025. Impacts of coastal acidification and climate change stressors on the Atlantic sea scallop. Published October 2025. Coastal Ecosystems Science Division, Fisheries and Oceans Canada, St. Andrews, N.B

Seasonal and annual multi-model ensembles of projected change (also known as anomalies) in mean temperature (°C) based on an ensemble of twenty-nine Coupled Model Intercomparison Project Phase 5 (CMIP5) global climate models are available for 1901-2100. Projected change in mean temperature (°C) is with respect to the reference period of 1986-2005. The 5th, 25th, 50th, 75th and 95th percentiles of the ensembles of projected change in mean temperature change are available for the historical time period, 1901-2005, and for emission scenarios, RCP2.6, RCP4.5 and RCP8.5, for 2006-2100. Twenty-year average changes in mean temperature (°C) for four time periods (2021-2040; 2041-2060; 2061-2080; 2081-2100), with respect to the reference period of 1986-2005, for RCP2.6, RCP4.5 and RCP8.5 are also available in a range of formats. The median projected change across the ensemble of CMIP5 climate models is provided. Note: Projections among climate models can vary because of differences in their underlying representation of earth system processes. Thus, the use of a multi-model ensemble approach has been demonstrated in recent scientific literature to likely provide better projected climate change information.

Minimum Temperature represents the lowest recorded temperature value (°C) at each location for a given time period. Time periods include the previous 24 hours and the previous 7 days from the available date where a climate day starts at 0600UTC.

Heat Wave represents the consecutive number of days (April 1 – October 31) where the maximum daily temperature is greater than 25 or 30 degrees respectively. Heat wave products are only generated during the Growing Season, April 1 through October 31.

Crop Heat Units (CHU) are calculated on a daily basis, using the maximum and minimum temperatures in order to account for a crop’s negative response to higher temperatures.The formula used to calculate the CHU value for a day is: (1.8 × (Minimum Temperature − 4.4) + 3.33 × (Maximum Temperature − 10) − 0.084 × (Maximum Temperature − 10)²) ÷ 2.0CHU values are only accumulated during the Growing Season, April 1 through October 31.