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We have found 549 datasets for the keyword "commercial kitchen". You can continue exploring the search results in the list below.
Datasets: 104,589
Contributors: 42
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549 Datasets, Page 1 of 55
MB Commercial Community Kitchens
Feature point layer showing locations of community kitchens available for rent in ManitobaThis feature point layer shows locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information, visit Manitoba Agriculture. This layer is used in the Manitoba Commercial Community Kitchens map and the Commercial Community Kitchens in Manitoba application. Fields included [Alias (Field Name): Field description] UID (UID): Unique identifier for the kitchen Operating (Operating): Indicates whether or not the kitchen is currently in operation Facility Name (Facility_Name): Name of the kitchen Region (Region): Economic region in which the kitchen is located Address (Address): Physical address of the kitchen City or Town (City_or_Town): City or town in which the kitchen is located Phone (Phone): Phone number for the kitchen Website (Website): Website link for the kitchen Equipment (Equipment): List of available equipment in the kitchen Contact (Contact): Contact person for the kitchen Contact Email (Contact_Email): Email address of contact person for the kitchen Contact Phone (Contact_Phone): Phone number of contact person for the kitchen Secondary Contact (Secondary_Contact): Secondary contact person for the kitchen Secondary Contact Email (Secondary_Contact_Email): Email address of secondary contact person for the kitchen Secondary Contact Phone (Secondary_Contact_Phone): Phone number of secondary contact person for the kitchen Latitude (Latitude): Latitudinal coordinates of the representative centre of the feature in decimal degrees Longitude (Longitude): Longitudinal coordinates of the representative centre of the feature in decimal degrees
matchCCK
Feature point layer showing locations of community kitchens available for rent in ManitobaThis feature point layer shows locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information, visit Manitoba Agriculture. This layer is used in the Manitoba Commercial Community Kitchens map and the Commercial Community Kitchens in Manitoba application. Fields included [Alias (Field Name): Field description] UID (UID): Unique identifier for the kitchen Operating (Operating): Indicates whether or not the kitchen is currently in operation Facility Name (Facility_Name): Name of the kitchen Region (Region): Economic region in which the kitchen is located Address (Address): Physical address of the kitchen City or Town (City_or_Town): City or town in which the kitchen is located Phone (Phone): Phone number for the kitchen Website (Website): Website link for the kitchen Equipment (Equipment): List of available equipment in the kitchen Contact (Contact): Contact person for the kitchen Contact Email (Contact_Email): Email address of contact person for the kitchen Contact Phone (Contact_Phone): Phone number of contact person for the kitchen Secondary Contact (Secondary_Contact): Secondary contact person for the kitchen Secondary Contact Email (Secondary_Contact_Email): Email address of secondary contact person for the kitchen Secondary Contact Phone (Secondary_Contact_Phone): Phone number of secondary contact person for the kitchen Latitude (Latitude): Latitudinal coordinates of the representative centre of the feature in decimal degrees Longitude (Longitude): Longitudinal coordinates of the representative centre of the feature in decimal degrees
Manitoba Commercial Community Kitchens
Map showing locations of community kitchens available for rent in Manitoba.This map shows the locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information visit Manitoba Agriculture. This map is used in the Commercial Community Kitchens in Manitoba application.
Manitoba Commercial Fishing Industry Application
An interactive web application illustrating the locations of commercial fisheries, commercial fish species production (kg) for the 2016 calendar year.This interactive web application shows the locations of commercial fisheries and commercial fish species production (kg) in Manitoba, by community. It names the communities involved in the industry, shows the number of fishers by community and also shows the location of packing sheds across Manitoba. For each location, pop ups provides additional information, including the round weight (kg) by species for the 2016 calendar year. This application is populated by the web map: Manitoba Commercial Fishing Industry Map.
British Columbia Coastal Anchor Marks
The marks left in the seabed by the commercial anchoring process can be seen as linear features in high-resolution multibeam bathymetry data. These features have been digitized to polylines for individual marks and polygons for anchor scour zones for British Columbia's (BC) commercial anchorages. They are made available via the Federal Geospatial Platform (FGP) for use in a Geographical Information System (GIS). This feature dataset is complete for published BC commercial anchorages and the multibeam bathymetry data available in 2021. It does not represent features produced since the collection of each multibeam bathymetry survey nor any features infilled since. The data are intended to be used for scientific research to better understand the cumulative impacts to the seabed from commercial anchoring at a 1:5000 scale or greater.
Ferment on Premises Licensed Operators in NS
List of name of business, operating name, licensed as ferment on premises operators in NS pursuant to the Liquor Control Act
Manitoba Fish Sheds
Feature layer of Fish Shed locations (Fish Packing Stations) across Manitoba.This feature layer - which is used in the Manitoba Commercial Fishing Industry Map and the Manitoba Commercial Fishing Industry Application - shows the Fish Shed locations (Fish Packing Stations) across Manitoba. This is a point layer that includes the name of the Fish Shed.
Active Commercial Shipping Anchorages in Pacific Canada
This is a point layer of the names and locations of the actively used commercial shipping anchorages in British Columbia. These point locations were manually compiled from available port guides and documents. The objective of this dataset is to provide a consolidated file containing all active commercial shipping anchorage locations as there has been a lack of consistency between different sources due to variations in names and locations in different datasets and historical changes to anchorage locations.
Manitoba custom packaging services
Layer of dots showing where custom packaging services in Manitoba are located.This dot layer shows where custom packaging services in Manitoba are located. A contract packager (subcontractor) is a company that manufactures and packages food products sold by other businesses. This list is not exhaustive and does not constitute a recommendation for services. For more information, visit the Manitoba Agriculture website. This point layer is used in the Manitoba Custom Packaging Services Map and the Manitoba Custom Packaging Services app.Fields included [Alias (Field Name): Field Description] Business Name (Business_Name): Contract Packer Business Name: Contract Packer Business Name Service Details (Service_Details): Summary of Services Provided by the Contract Packager Processing Capabilities (Business_Name): Business Name of Contract Packager: Business Name: Business Name of Contract Packager: Business Name: Contract Packager Business Name Service Details (Service_Details): Summary of Services Provided by the Contract Packager Processing Capabilities (Business_Name): Business Name of the Packager _transformation): List of specific food processing processes that the packager has package can provide Minimum production (Minimum_Production): Minimum number of units per order required by the package packager Types of packaging (packaging_types): List of packaging options offered by the packager Permits and licenses (Permis_and_licenses): List of permits and licenses that the packager has Certificates (Certifications): List of certifications obtained by the packager (e.g. organic, kosher): List of certifications obtained by the packager, halal, vegan, gluten-free) Unverified certifications ( Certifications_unverified_): List of unverified certifications obtained by the contract packager (e.g., healthy quality food, good manufacturing practices, British Retail Consortium) Contact information (Contact information): Name of the contact person for the package packager Contact email of the contact person Email of the contact person Email (Email_of_the_contact person): Email of the contact person Number of the contact person (Number_of_the_the_person_resource): Email of the contact person Resource (s): Telephone number of the contact person Address (Address): Municipal address of the packager at package City or town (City_or_village): City or village of the package packager Website (Site_Web): URL of the packager's website Logo URL (Url_du_logo): URL of the package packager logo Latitude (Latitude): Latitudinal coordinates of the entity's representative center (Latitude): Latitudinal coordinates of the entity's representative center in decimal degrees Longitude (Longitude): Longitudinal coordinates of the entity's representative center in decimal degrees**This third party metadata element was translated using an automated translation tool (Amazon Translate).**
Fisheries monitoring and biological data of the Yellowknife River Cisco (Coregonus artedi) population, 1999–2020
PURPOSE:"Biological, relative abundance, and environmental data have been collected from the Yellowknife River Cisco population that can be used to inform fisheries management decision-making. Under the conditions of a commercial licence issued under the New Emerging Fisheries Policy, licence holders are required to record catch and biological information to support the assessment of the feasibility and sustainability of the fishery over time, and potential advancement in the stages of a developing fishery. In addition to the information collected from the commercial harvest (fishery-dependent), a fishery-independent sampling and snorkel survey program was conducted with the objective of collecting additional biological, observational, and environmental data during the fall spawning run.The objective of this report is to compile available data from fishery-dependent and fishery-independent sampling of adfluvial Yellowknife River Cisco during fall, 1998-2020*, specifically by:• Summarizing commercial fishery quotas and reported harvest;• Characterizing population demographics and examining for trends over time;• Summarizing metrics of relative abundance (i.e., catch-per-unit-effort data and snorkel survey observations) and examining for trends over time; and• Determining if there were any associations between relative abundance of Cisco and river discharge and temperature. *A commercial harvest occurred in 1998, although no biological or catch-effort records were located. In addition, in response to concerns about the status of the population, the fishery was put on hold 2006–2009 to allow for a population assessment (no data during that time). DESCRIPTION:Cisco (Coregonus artedi) from the Yellowknife River, Northwest Territories, are an important fishery resource for nearby communities. Biological, catch-effort, and environmental data were collected from the Yellowknife River (Tartan Rapids and Bluefish areas) during their fall spawning run from Great Slave Lake. Data from the commercial harvest (fishery-dependent; 1998–2020) and supplementary monitoring (fishery-independent; 2013–2020) of these adfluvial Cisco were compiled to summarize commercial fishery quotas and reported harvest, characterize population demographics and catch-effort over time, and assess potential associations between relative abundance and seasonal river characteristics. A single commercial fishing licence for Cisco was issued on an annual basis each fall for 1,000 kg from 1998–2002, 2,000 kg from 2004–2005, 1,000 kg from 2010–2018, and 1,500 kg from 2019–2020. Cisco ranged from 102–239 mm fork length, 10.0–139.6 g round weight, and 1 and 9 years of age, with the majority of fish (>99%) being sexually mature. The demographics (length, weight, age) of the spawning population collected from the commercial fishery remained relatively stable between 1999 and 2020. Catch-effort of the commercial fishery varied widely among years without trend, although this was not standardized to the number of individuals/nets used to capture the fish. The biological, catch-effort, and environmental data collected from the Yellowknife River spawning population of Cisco serve as a benchmark for their ongoing assessment and management.
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