The dataset contains approved legal boundaries for fisheries sensitive watersheds. A FSW is a mapped area with specific management objectives intended to guide development activities which may adversely impact important fish values

This point location dataset of fish observations is a regularly updated compilation of BC fish distribution information taken from a combination of all the official provincial databases including the BC Fisheries Information Summary System (FISS). Fish occurrences in this dataset represent the most current and comprehensive information source on fish presence for the province.

Fish consumption advisories for Ontario's lakes and rivers are available in the Guide to Eating Ontario Fish. The zip file below includes a GIS shapefile of all lake/river locations and a text file of all consumption advisory data from the current edition of the Guide. [Fish consumption advice map](https://ontario.ca/environment-and-energy/eating-ontario-fish) *[GIS]: geographic information systems Keywords: Sport Fish Guide, mercury, PCB, dioxin, furan, metals, PFAS, contaminants

Fish stocking data for recreational fishing purposes. Contains: * stocking data for the past 10 years for species where the purpose of the stocking event was to promote recreational fishing. This is a subset of data from the fish stocking information system. This data can also be obtained through the [Fish ON-Line application](http://www.ontario.ca/fishonline). For information on where stocking occurs for research or rehabilitation purposes, contact a local Ministry of Natural Resources and Forestry district office. Related datasets: * [Ontario waterbody location identifer](https://data.ontario.ca/dataset/ontario-waterbody-location-identifier)

Herring biological (fish and sample) data as part of Herring Stock Assessment database

This theme, which lists more than 1,400 fishing sites in Quebec and nearly forty fish species, provides information on the consumption of sport fishing fish according to species and their size. The number of meals is determined on a monthly basis by calculating that one meal is equivalent to a portion of 230 grams before cooking (8 ounces) of freshwater fish caught in Quebec.The main factors in determining the degree of contamination of the flesh of fish caught in a given location are the species and the size: small, medium and large. The recommendations in the data layer take into account both of these factors.The rules presented in it are intended to warn against the risks associated with the consumption of fish in the long term. They are particularly relevant for people who are in the habit of consuming fish frequently. They are valid at all times, unless otherwise advised by public health officials in your area.**This third party metadata element was translated using an automated translation tool (Amazon Translate).**

A goal of the Government of Canada’s Coastal Environmental Baseline Program (CEBP) is to amalgamate historic environmental data from high vessel traffic areas. An extensive DFO biological sampling program was conducted from 1980 to 1981 on Sturgeon and Roberts banks located on the outer Fraser River estuary, BC, Canada. This report collates and simplifies three data sets: water quality and nearshore fish catch previously published as DFO Data Report 340 (Conlin et al.1982), and un- published weight-length (W-L) data for two locations on Sturgeon Bank (Iona and Steveston) and near Westshore Terminals (Coal Port) on Roberts Bank. W-L data were reconstructed from archived computer printouts using Optical Character Recognition methods. Analyses of water quality data indicate that the two banks provided different fish habitats with Sturgeon Bank having a greater freshwater influence. Although Iona area water quality was exposed to sewage outfall from a nearby sewage treatment plant, it appears that fish communities were not different from the other Sturgeon Bank area (Steveston). The fish communities were found to be different between the two banks with Roberts Bank having greater overall abundance and diversity. Interestingly, of the seven fish species used for condition factor analyses, five were found to have lower Relative Condition Factors in the Roberts Bank sampling area.

The Fish Pathology Program (FPP) located at the Pacific Biological Station in Nanaimo has been assessing the health of aquatic animals since the early 1970’s. Utilizing traditional diagnostic methods, the FPP has supported internal and external clients to provide clinical data and management advice on the health of aquatic animals. The dataset contains information from diagnostic fish health cases coming from the Salmonid Enhancement Program, Research, Public and I&T submissions. Data contained in the database includes pathogen findings from submitted cases from all of the Pacific Region.The publication of The Fish Health Database will comply with public release recommendations documented in recommendation twenty two, made in volume three of the Final Report (October 2012) submitted by the Cohen Commission of Inquiry into the Decline of the Sockeye Salmon in the Fraser River.

Basic biological data for all fish caught during the 2012 BSMFP expedition. Includes identification, weight, length (total, fork, and, standard), liver weight, gonad weight, sex and maturity level.

A Fisheries Sensitive Watershed (FSW) is a mapped area with specific management objectives intended to guide development activities which may adversely impact important fish values . FSWs within this set of data are currently in the review and consultation stage of the area designation process. As FSWs are designated they will be moved into the [Approved Fisheries Sensitive Watersheds](http://catalogue.data.gov.bc.ca/dataset/fisheries-sensitive-watersheds) dataset and thus often this dataset is empty.