These files from Statistics Canada present Census of Agriculture data allocated by standard census geographic polygons: Provinces and Territories (PR), Census Agricultural Regions (CAR), Census Divisions (CD) and Census Consolidated Subdivisions (CCS). Five datasets are provided:1. Agricultural operation characteristics: includes information on farm type, operating arrangements, paid agricultural work and financial characteristics of the agricultural operation.2. Land tenure and management practices: includes information on land use, land tenure, agricultural practices, land inputs, technologies used on the operation and the renewable energy production on the operation.3. Crops: includes information on hay and field crops, vegetables (excluding greenhouse vegetables), fruits, berries, nuts, greenhouse productions and other crops.4. Livestock, poultry and bees: includes information on livestock, poultry and bees.5. Characteristics of farm operators: includes information on age, sex and the hours of works of farm operators.Note: For all the datasets, confidential values have been assigned a value of -1.Correction notice: On January 18, 2023, selected estimates have been corrected for selected variables in the following 2021 Census of Agriculture domains: Direct sales of agricultural products to consumers (Agricultural operations category), Succession plan for the agricultural operation (Agricultural operators category), and Renewable energy production (Use, tenure and practices category).

This data identifies all provincially licensed abattoirs, abattoirs that conduct further processing, freestanding meat plants, and plants that specialize in the slaughter of the following animals across the province of Ontario: * alpaca, llama * beef * buffalo, yak * deer, elk * emus, ostrich, rhea * goats, lamb, sheep * pigs * veal, light calves * chicken, fowl * ducks, geese * fancy poultry * rabbits * turkey A map showing all provincially licensed meat plants in Ontario is also [available](https://experience.arcgis.com/experience/eb4cf68117cd4cada4d1ef78b6560fac). For more information on meat inspection in Ontario, please visit the Ministry of Agriculture, Food and Rural Affair’s [website](http://www.omafra.gov.on.ca/english/food/inspection/meatinsp/m-i-p-r/meatinspecprogram.htm). Each dataset contains the following data: * plant name * plant number * contact information * latitude and longitude coordinates * animal class

Herring biological (fish and sample) data as part of Herring Stock Assessment database

Herring Permanent Spawn Transects (geodatabase) - used for herring spawn survey program and spatial analysis/presentation of spawn data from Herring Stock Assessment Database (including creation of spawn polygons).

Distribution of dabbling duck species habitat in coastal British Columbia showing relative abundance (RA) by season and overall relative importance (RI). RI is based on project region and not on the province as a whole. CRIMS is a legacy dataset of BC coastal resource data that was acquired in a systematic and synoptic manner from 1979 and was intermittently updated throughout the years. Resource information was collected in nine study areas using a peer-reviewed provincial Resource Information Standards Committee consisting of DFO Fishery Officers, First Nations, and other subject matter experts. There are currently no plans to update this legacy data.

Herring Section shapefile - used for spatial analysis/presentation of data from Herring Stock Assessment Database.

This resource documents a dataset of epifauna occurrences collected in 2021 during The Knowledge and Ecosystem-Based Approach in Baffin Bay (KEBABB) program developed by the Department of Fisheries and Oceans Canada (DFO) in collaboration with university partners. The overall objective of KEBABB is to characterize the variability and trends in physical, chemical, and biological oceanographic conditions and food webs supporting fisheries in the connected ecosystems of western Baffin Bay and Lancaster Sound. In 2021, DFO expanded the KEBABB program to Barrow Strait (KEBABS-Knowledge and Ecosystem-Based Approach in Barrow Strait), a key productive area of the Tallurutiup Imanga National Marine Conservation Area. The study took place in the Eastern Canadian Arctic (mainly in Baffin Bay, Davis Strait and Barrow Strait). Sampling is done along transects at fixed stations in the study area. Catches are collected with a 1.5 m Agassiz trawl (5 mm mesh net) for 3 minutes bottom-contact time at a target speed of 1.5 knots and with a 3 m benthic beam trawl (6.4 mm mesh net) for 15 minutes bottom-contact time at a target speed of 3 knots. A total of 16 stations were sampled for epifauna in 2021 between 85-850 m depth. Epibenthic invertebrates are identified to the lowest possible taxonomic level and photographed. All unknown specimens are frozen. In the lab, the identifications are validated or refined with the photos and the frozen specimens.The data are presented in Darwin Core and are separated in two files:The “Activité_épifaune_KEBABB_epifauna_event_en” file which contains information about missions, stations and deployments, which are presented under a hierarchical activity structure.The “Occurrence_épifaune_KEBABB_epifauna_en” file that contains the taxonomic occurrences.Further details on sampling can be found in the following report: Pućko, M., Charette, J., Tremblay P., Brulotte S., St-Denis B., Ciastek S., Hedges, K., Kuzyk, Z., Roy V., and Michel, C. 2022. An ecosystem-based approach in the eastern Arctic: KEBABB/S (Knowledge and Ecosystem-Based Approach in Baffin Bay/Barrow Strait) 2021 expedition report. Can. Manuscr. Rep. Fish. Aquat. Sci. 3250: viii + 58 p. https://publications.gc.ca/collections/collection_2022/mpo-dfo/Fs97-4-3250-eng.pdfUSE LIMITATION:To ensure scientific integrity and appropriate use of the data, we would encourage you to contact the data custodian.

The contaminants in fish database is a compilation of contaminant data analysed from fish tissue at the Fresh Water Institute from 1970 to 2005. Data include lab number, region, analysis, organs, species, lake, form (whole fish, headon dressed, headless dressed), weight, and length and contaminant concentrations. Total mercury was the predominant contaminant measured. Results were expressed as ppm or ppb based on the parameter analyzed. Concentrations are expressed based on wet weight.

The Okanagan Lake kokanee shore spawner data set is comprised of multiple combined data sets. The historical data sets for the years 1974, 77, 78, 79 and 80 and more recent data sets collected from 2001 to 2016, and 2018. The historical data was derived from information collected in the field and hand drawn onto air photographs. Ministry staff circled Okanagan Lake in a boat one time each year and recorded fish numbers and spawner locations onto air photographs that were digitized in 2006 to make up the historical data set. This data set may not capture the peak reach count for these years. The data collected from 2001 to 2018 was derived from boat counts undertaken along the shoreline of Okanagan, Wood and Kalamalka Lakes. A GPS was used to record shore spawner locations and numbers. Multiple counts were undertaken over the entire spawning cycle and covered the peak spawning period for each year of data provided. The data collected for Christina Lake began in 2003 and ended in 2006. Christina Lake kokanee spawn at night in late December and early January. Kokanee spawning redd locations are available for the 2003/2004 count. Kokanee enumerations were undertaken at night for the 2004/2005 and 2005/2006 seasons and spawning redds were counted at the end of spawning cycle. For these two years there is both spawning and redd count data available.

Atlantic herring. Concentration, breeding areas and larval retention areas of Atlantic Herring in the St. Lawrence Estuary.Data extracted from the Fish Habitat Management Information System (FHAMIS).Concentration areas, spawning sites and breeding areas of Atlantic herring according to a literature review of documents produced between 1977 and 1998.