This dataset provides marine bacteriological water quality data for bivalve shellfish harvest areas in Prince Edward Island, Canada. Shellfish harvest area water temperature and salinity data are also provided as adjuncts to the interpretation of fecal coliform density data. The latter is the indicator of fecal matter contamination monitored annually by Environment and Climate Change Canada (ECCC) within the framework of the Canadian Shellfish Sanitation Program (CSSP). The geospatial positions of the sampling sites are also provided. These data are collected by ECCC for the purpose of making recommendations on the classification of shellfish harvest area waters. ECCC recommendations are reviewed and adopted by Regional Interdepartmental Shellfish Committees prior to regulatory implementation by Fisheries and Oceans Canada (DFO).This dataset is 'Deprecated'. Please use updated source here.https://open.canada.ca/data/en/dataset/6417332a-7f37-49bd-8be9-ce0402deed2a

This dataset provides marine bacteriological water quality data for bivalve shellfish harvest areas in New Brunswick, Canada. Shellfish harvest area water temperature and salinity data are also provided as adjuncts to the interpretation of fecal coliform density data. The latter is the indicator of fecal matter contamination monitored annually by Environment and Climate Change Canada (ECCC) within the framework of the Canadian Shellfish Sanitation Program (CSSP). The geospatial positions of the sampling sites are also provided. These data are collected by ECCC for the purpose of making recommendations on the classification of shellfish harvest area waters. ECCC recommendations are reviewed and adopted by Regional Interdepartmental Shellfish Committees prior to regulatory implementation by Fisheries and Oceans Canada (DFO).This dataset is 'Deprecated'. Please use updated source here.https://open.canada.ca/data/en/dataset/6417332a-7f37-49bd-8be9-ce0402deed2a

Displays the levels of escalating enforcement applied by health officers to enforce the Manitoba Food and Food Handling Establishment Regulations when food safety violations are not corrected in the prescribed period of timeThis table displays the frequency in which health officers applied escalating levels of enforcement to food processors who did not correct food safety violations in the prescribed amount of time indicated in the inspection. Food processors are given a period of time to correct food safety violations based on the associated risk to food safety. Escalating enforcement is only applied if the violation is not corrected in the prescribed period of time. This table was created by the Food Safety and Inspection Branch - Agriculture and Resource Development department.Field Names (Field Alias): Field description. Period (Period):The period for which the data was collected. Either quarterly or yearly. Year (Year): The specific year of the previously mentioned data collection period. Date (Date): The dates of the calendar year in which the data was collected during a period. Enforcement_Type (Enforcement Type): The individual levels of escalating enforcement applied by health officers. The values for this field are "Warning letter", "Verbal warning", "Offence notice issued", "Closure orders issued", "Suspensions", "Products seized and destroyed", "Products seized and held". Total (Total): the number of occurrences a level of escalating enforcement was applied in a period.

This dataset provides geospatial polygon boundaries for marine bivalve shellfish harvest area classification in Prince Edward Island, Canada. These data represent the five classification categories of marine bivalve shellfish harvest areas (Approved; Conditionally Approved; Restricted; Conditionally Restricted; and Prohibited) under the Canadian Shellfish Sanitation Program (CSSP). Data are collected by Environment and Climate Change Canada (ECCC) for the purpose of making applicable classification recommendations on the basis of sanitary and water quality survey results. ECCC recommendations are reviewed and adopted by Regional Interdepartmental Shellfish Committees prior to regulatory implementation by Fisheries and Oceans Canada (DFO). These geographic data are for illustrative purposes only; they show shellfish harvest area classifications when in Open Status. The classification may be superseded at any time by regulatory orders issued by DFO, which place areas in Closed Status, due to conditions such as sewage overflows or elevated biotoxin levels. For further information about the current status and boundary coordinates for areas under Prohibition Order, please contact your local DFO office.This dataset is 'Deprecated'. Please use updated source here.https://open.canada.ca/data/en/dataset/7aef69b5-3aaf-4d50-bb86-083031e6dc47

Layer that includes the known information on coastal presence for lumpfish in the St. Lawrence River and Estuary according to a literature review of documents produced between 1987 and 1999.Additional InformationLumpfish's coastal presence was produced according to a literature review of the following documents:Association Québécoise des Techniciens(nes) en Aménagement Cynégétique et Halieutique (AQTACH). 1987. Suivi des captures de cinq pêches à fascines de la rive nord du Saint-Laurent. Document présenté au ministère du Loisir, de la Chasse et de la Pêche – Direction régionale de la Côte-Nord. 50 p.Bérubé, S. Lambert, J.-D. 1999. Communautés ichtyennes côtières de l'estuaire du Saint-Laurent en 1996 et 1997 : suite du suivi ichtyologique (1986-1995). Rapp. tech. can. sci. halieut. aquat., 2281, 62 p.Naturam Environnement. 1997. Acquisition de connaissances et mise en valeur des habitats du poisson du complexe Baie Verte/Baie Laval, phase 3 : rapport final. Document réalisé par la Corporation de développpement de la Baie Verte avec l'aide du MPO dans le cadre du Plan d'action pour l'habitat du poisson.

This web experience includes four dashboards and graphs that show inspections, the most common food safety violations, and the levels of progressive compliance measures taken by health officers to enforce the law.1. Inspections: This dashboard includes tables showing inspection data collected by the Food Safety and Inspection Directorate over the past five years. <o:p></o:p>Inspection Violations — Overview (arcgis.com) 2. Food safety violations: This dashboard shows the number of violations observed during the years indicated. The number of violations observed is then classified into the category of critical or non-critical offenses. Critical violations are violations that present an immediate risk to food safety and must be corrected within a specified period of time. Non-critical violations do not present an immediate food safety risk but need to be addressed before they become one. <o:p></o:p>Inspection Violations — Overview (arcgis.com) 3. Top five food safety violations: This dashboard shows charts and tables showing the five most common food safety violations observed during inspections. Each type of violation refers to the Manitoba Food Regulations. The five most common violations are expressed as a percentage of all observed food safety violations. <o:p></o:p>Main offences<o:p></o:p> 4. Progressive compliance measures: This dashboard shows how often health officers applied progressive compliance measures to food processing establishments that did not correct food safety violations within the time frame specified in the inspection. The dashboard explains that food processing establishments have a certain amount of time to correct food safety violations based on the risk associated with them. Progressive compliance measures are only applied if the violation is not corrected within the prescribed timeframe. Progressive compliance measures<o:p></o:p>**This third party metadata element was translated using an automated translation tool (Amazon Translate).**

Identification of a potential spawning site for lumpfish during an ichtyofauna inventory conducted in the eelgrass in Sept-Îles bay by Calderón (1996).Purpose:The 1996 document by par Isabel Calderón has been achieved by the "Corporation de protection de l'environnement de Sept-Îles" with the support of Department of Fisheries and Oceans (DFO) as part of the "Biodiversity" program, St. Lawrence Vision 2000 (Canada).Source:Calderón, I. 1996. Caractérisation des habitats du poisson de la baie de Sept-Îles - Phase II. Corporation de protection de l'environnement de Sept-Îles. 37 pages.

This data set contains information on inspections carried out by the Health Division of the Housing Department (formerly the Land Development Department).The City of Montreal, through its [Regulation Respecting Health, Maintenance and Security of Housing (R.V.M. 03-096)] (https://montreal.ca/reglements-municipaux/recherche/60d7656afd6531443f578d96), ensures the health, good maintenance and security of housing and residential buildings on its territory. By healthiness, we mean all the conditions that make a home suitable for housing.To learn more about the efforts made by the City of Montreal in terms of housing health, consult the [Action Plan for decent housing conditions 2018-2021] (https://montreal.ca/sujets/salubrite-entretien-et-securite-des-logements).**Note: ** This package only concerns inspections carried out by the Health Division of the Housing Department, and not those carried out by district staff. The inspection data does not present a portrait of unsanitary conditions or a diagnosis of the condition of the rental housing stock, but rather the work done by the team.**This third party metadata element was translated using an automated translation tool (Amazon Translate).**

Layer that includes the known information on rainbow smelt breeding and feeding areas in the Saguenay River, the fluvial section and Estuary of St. Lawrence according to a literature review of documents produced between 1977 and 2000.Additional InformationRainbow smelt's breeding and feeding areas were produced according to a literature review of the following documents:Argus inc. (Les consultants en environnement). 1995b. Barachois de Malbaie: étude d'avant-projet de conservation et de mise en valeur. Rapport présenté au Club des ornithologues de la Gaspésie dans le cadre du programme Saint-Laurent Vision 2000. 71 p. + ann.Bouthillier, L., P. Dumont et G. Roy. 1993. Répertoire des habitats du poisson de la région de Montréal, Québec. Ministère du Loisir, de la Chasse et de la Pêche du Québec, Direction régionale de Montréal. ii + 6 p. + fiches d'habitats + 18 cartes d'habitats à l'échelle 1:50 000 + bibliographie 15 p.Dubé, J., M. Letendre, M. Beaudoin et B. Dumas. 1992. Marina l'Escale inc. Relevés sur l'habitat du poisson au printemps 1992. Lots 6-P, 7-P et littoral de la rivière Richelieu, Notre-Dame-du-Mont-Carmel, MRC du Haut-Richelieu. Québec, Ministère du Loisir, de la Chasse et de la Pêche, Service de l'aménagement et de l'exploitation de la faune, Montréal, 13 p. + annexes.Dumont, P. et R. Fortin. 1977. Relations entre les niveaux d'eau printaniers et la reproduction du Grand Brochet du Haut-Richelieu et de la baie Missisquoi. Université du Québec à Montréal, Département des sciences biologiques, pour le Bureau international Champlain Richelieu, Comité d'impact sur l'environnement, x + 108 p.Dumont, P., J. Leclerc et Y. Chagnon. 1990. Pêche électrique sur la rivière Yamaska le 18 avril 1990. Québec, Ministère du Loisir de la Chasse et de la Pêche, Service de l'aménagement et de l'exploitation de la faune, Montréal. [Données non publiées].Enquête auprès des agents des pêches du MPO. 1994.Fréchet, A., Dodson J.J., Powles, H. 1983. Les parasites de l'éperlan d'amérique (Osmerus mordax) anadrome du Québec et leur utilité comme étiquettes biologiques. Canadian journal of zoology no 61: 621-626.Gagnon, M., Y. Ménard et J.-F. La Rue. 1993. Caractérisation et évaluation des habitats du poisson dans la zone de transition saline du Saint-Laurent. Rapp. tech. can. sci. halieut. aquat. 1920: viii + 104 p.Jacquaz et coll. 1990. Étude biophysique de l'habitat du poisson de quatre barachois de la baie des Chaleurs.Lemieux, C. 1995. Acquisition de connaissances des habitats côtiers dans la région de Rimouski (1995). Rapport du Groupe-Conseil GENIVAR présenté au Ministère des Pêches et des Océans du Canada, Division de la Gestion de l’Habitat du Poisson, 52 pages + 2 annexes.Lemieux, C. et R. Lalumière. 1995. Acquisition de connaissances des habitats côtiers du barachois de Saint-Omer. Rap. du Groupe conseil Genivar inc. pour la DGHP, MPO, 44 pages + 3 ann.Lemieux, C. 1996. Acquisition de connaissances des habitats côtiers de l'Anse Saint-Jean et de la baie Sainte- Marguerite dans la région du Saguenay. Rap. du Groupe conseil Genivar inc. pour la DGHP, ministère des Pêches et Océans, 79 p. + annexes.Lesueur, C. 1995. Acquisition de connaissances du milieu côtier dans la batture de Saint-Fulgence. Rapport du Comité ZIP-Saguenay au ministère des Pêches et des Océans du Canada et au Ministère de l'Environnement et de la Faune. 38 p. + annexes.Lesueur, C. 1998. Acquisition de connaissances sur les poissons migrateurs et dulcicoles du Saguenay. Rapport du projet triennal : résultats obtenus de 1995 à 1998. Rapport du Comité ZIP-Saguenay au ministère des Pêches et des Océans Canada, au ministère de l'Environnement et de la Faune et à Patrimoine Canada. 74 p. + annexe.Letendre, M., B. Dumas et M. Beaudoin. 1990. Inventaire de la rivière des Prairies, au niveau de l'île de Pierre. Québec, Ministère du Loisir de la Chasse et de la Pêche, Service de l'aménagement et de l'exploitation de la faune, Montréal. [Travaux en cours].Logimer. 1985. Développement d'un programme de conservation et de reconstitution des habitats lagunaires gaspésiens. Rapport présenté à Pêches et Océans Canada, section Habitat du poisson. 306 p. et annexes.Naturam Environnement. 1997. Acquisition de connaissances et mise en valeur des habitats du poisson du complexe Baie Verte/Baie Laval, phase 3 : rapport final. Document réalisé par la Corporation de développpement de la Baie Verte avec l'aide du MPO dans le cadre du Plan d'action pour l'habitat du poisson.Pageau, G. et R. Tanguay. 1977. Frayères, sites propices à la reproduction, et sites de concentration de jeunes poissons d'intérêt sportif et commercial dans le fleuve Saint-Laurent. Rapport soumis au Comité d'étude sur le fleuve Saint-Laurent par le Ministère du Tourisme, de la Chasse et de la Pêche, Rapp. tech. 3, 436 p.Pesca. 1997. Étude de conservation et de mise en valeur de la Pointe Verte, Maria. Rapport préliminaire présenté au ministère des Pêches et des Océans. 86p.Société de la Faune et des Parcs du Québec. 2000. Atlas des habitats critiques connus ou d'intérêt particulier pour les poissons du fleuve Saint-Laurent entre le port de Montréal et l'Île aux Coudres. Direction du développement de la faune.

This theme presents the index of water health along the banks of the St. Lawrence River. It makes it possible to determine if the sites present risks to human health and if they are suitable for swimming.These data are the result of an exploratory monitoring program that aims to raise awareness among the population and local actors about the possible reopening of bathing sites that have good potential. This program also makes it possible to highlight any improvement in bacteriological quality resulting from the reduction of wastewater overflows during rainy weather or resulting from the installation of disinfection equipment.**This third party metadata element was translated using an automated translation tool (Amazon Translate).**