This service shows the percentage of population, excluding institutional residents, with knowledge of English and French for Canada by 2016 census subdivision. The data is from the Census Profile, Statistics Canada Catalogue no. 98-316-X2016001.Knowledge of official languages refers to whether the person can conduct a conversation in English only, French only, in both languages or in neither language. For a child who has not yet learned to speak, this includes languages that the child is learning to speak at home. For additional information refer to 'Knowledge of official languages' in the 2016 Census Dictionary.For additional information refer to 'Knowledge of official languages' in the 2016 Census Dictionary.To have a cartographic representation of the ecumene with this socio-economic indicator, it is recommended to add as the first layer, the “NRCan - 2016 population ecumene by census subdivision” web service, accessible in the data resources section below.

This service shows the percentage of population, excluding institutional residents, with knowledge of English and French for Canada by 2016 census division. The data is from the Census Profile, Statistics Canada Catalogue no. 98-316-X2016001.Knowledge of official languages refers to whether the person can conduct a conversation in English only, French only, in both languages or in neither language. For a child who has not yet learned to speak, this includes languages that the child is learning to speak at home. For additional information refer to 'Knowledge of official languages' in the 2016 Census Dictionary.For additional information refer to 'Knowledge of official languages' in the 2016 Census Dictionary.To have a cartographic representation of the ecumene with this socio-economic indicator, it is recommended to add as the first layer, the “NRCan - 2016 population ecumene by census division” web service, accessible in the data resources section below.

Map of the number of individuals (15 years and over) as identified by the first official language spoken who, during the week of Sunday, May 1 to Saturday, May 7, 2016, were without paid work or without self-employment work and were available for work and either: (a) had actively looked for paid work in the past four weeks; or (b) were on temporary lay-off and expected to return to their job; or (c) had definite arrangements to start a new job in four weeks or less. Data is based on the 2016 Census of Canada, 25 % sample, the universe is the population 15 years and over.

Map of the percentage of individuals (15 years and over) as identified by the first official language spoken who, during the week of Sunday, May 1 to Saturday, May 7, 2016, were without paid work or without self-employment work and were available for work and either: (a) had actively looked for paid work in the past four weeks; or (b) were on temporary lay-off and expected to return to their job; or (c) had definite arrangements to start a new job in four weeks or less. Data is based on the 2016 Census of Canada, 25 % sample, the universe is the population 15 years and over.

A Conservation Unit (CU) is a group of wild Pacific salmon sufficiently isolated from other groups that, if extirpated, is very unlikely to recolonize naturally within an acceptable timeframe, such as a human lifetime or a specified number of salmon generations.Holtby and Ciruna (2007) provided a framework for aggregating the five species of salmon (genus Oncorhynchus) found on Canada’s Pacific coast into species-specific CUs based on three primary characteristics: ecotypology, life history and genetics. The first stage in the description of the Conservation Units is based solely on ecology. The ecotypologies used in this framework include a combined characterization of both freshwater and near-shore marine environments, and is termed “joint adaptive zone”. The second stage of the description involves the use of life history, molecular genetics, and further ecological characterizations to group and partition the first stage units into the final Conservation Units. The result is CUs that are described through the joint application of all three axes. It is important to note that CUs are distinct from other aggregates of Pacific salmon, such as designatable units (DUs) under the Species at Risk Act or management units (MUs).CU Counting Sites:Salmon spawner enumeration data in the Pacific Region is stored and managed in the New Salmon Escapement Database (NuSEDS). The term “escapement” is used to refer to the group of mature salmon that have ‘escaped’ from various sources of exploitation, and returned to freshwater to spawn and reproduce. This data is assigned to a “Counting Site”, which may be a complete watercourse with a marine terminus, a tributary to a larger watercourse, or a defined reach within a watercourse that may or may not encompass the entire population but represents an index of the abundance of that population. CU Status:CUs form the basic unit for assessment under Canada’s Policy for the Conservation of Wild Salmon Policy (WSP) (DFO 2005). The biological status of a CU is evaluated using a number of metrics (Holt et al. 2009; Holt 2009), which indicate a WSP status zone: Red (poor status), Amber (marginal status), or Green (healthy status). A final step then incorporates all metric and status-related information into a final integrated status for each CU, along with expert commentary to support the final status determination (e.g., DFO 2012; DFO 2016). This information is used as inputs to fisheries management processes to help prioritize assessment activities and management actions.Note: CU boundaries were reviewed in 2020-2021 and have been updated from the BC Freshwater Atlas 1:50,000 scale to the BC Freshwater Atlas 1:20,000 scale. The CU boundaries were last updated in March 2023. Please be aware that CUs may be reviewed and are subject to change without notice.Please refer to Conservation Unit Review Requests-Form and Summary for a list of CU review requests that are ongoing or have been finalized.

This point layer shows the locations of named places that fall within Parks Canada areas of interest.Data is not necessarily complete - updates will occur weekly.

This table contains data on food processing facilities in the province.This table, created by the Food Safety and Inspection Branch-Manitoba Agriculture, contains data on food processing facilities in the province. Fields included ( Alias (Field Name): Field description.) Site Address (Site_Address): Address of the facility. Facility Number (Facility_Number): Number assigned to the facility. Facility Name (Facility_Name): Registered name of the facility. Facility Type (Facility Type): Facilities’ permits issued are specific to the type of product manufactured.  Facility Category: The different permit categories include: Processed Products – Facilities with permits in this category include food operations that produce processed food products (ex: condiments, candy, snack food, other prepared food). Food Warehousing, Distribution and Repackaging – Facilities with permits in this category include operations that store and distribute food products and may conduct basic repackaging ex: bulk dry goods into smaller retail packages. Meat Processing – Facilities with permits in this category include operations that make various meat products ranging from raw meat cuts to products such as sausage and jerky. Also in this category are facilities that make products like smoked fish. Their permits only allow the products to be sold within Manitoba. Bottling – Facilities with permits in this category include water bottling plants, soft drink manufacturers, breweries, wineries, distilleries, juice manufacturers, ice making plants and other similar plants. Grain/Oil Seed Processing – Facilities with permits in this category include grain and seed cleaning and packaging facilities, flourmills, oil processors, etc. Abattoirs – Facilities with permits in this category are abattoirs that slaughter animals under the oversight of a government inspector to produce meat for sale within the province. Dairy Products Processing – Facilities with permits in this category process dairy products (ex: raw milk cheese). Program Area (Program_Area): Program area. Work Area (Work_Area): Work area. Community (Community): Community where the facility is located Area (Area): Area of the city where the facility is located.  Zone (Zone): Zone of the city where the facility is located. Region (Region): Name of the region where the facility is located. Legal Name (Legal_Name): Legal name of the facility. Lot (Lot): Lot where the facility is located. Block (Block): Block where the facility is located. Plot (Plot): Plot where the facility is located. Quadrant (Quadrant): Quadrant where the facility is located. Section (Section): Section where the facility is located. Township (Township): Township where the facility is located. Meridian (Meridian): Meridian where the facility is located. Site Unit Number (Site_Unit_Number): number of the unit where the facility is located. Site Street Number (Site_Street_Number): Street number where the facility is located. Site City (Site_City): City where the facility is located. Site Province (Site_Province): Province where the facility is located. Site Country (Site_Country): Country where the facility is located. Site Postal Code (Site_Postal_Code) : Postal code of the facility. Latitude (Latitude): north-south coordinates of the facility. Longitude (Longitude): east-west coordinates of the facility. Species Harvested (Species_Harvested): species being processed in each abattoir.

The Canadian Index of Multiple Deprivation (CIMD) is an area-based index which used 2021 Census of Population microdata to measure four key dimensions of deprivation at the dissemination area (DA)-level: residential instability, economic dependency, situational vulnerability and ethno-cultural composition.Using factor analysis, DA-level factor scores were calculated for each dimension. Within a dimension, ordered scores were assigned a quintile value, 1 through 5, where 1 represents the least deprived and 5 represents the most deprived.The CIMD allows for an understanding of inequalities in various measures of health and social well-being. While it is a geographically-based index of deprivation and marginalization, it can also be used as a proxy for an individual. The CIMD has the potential to be widely used by researchers on a variety of topics related to socio-economic research. Other uses for the index may include: policy planning and evaluation, or resource allocation.*** Correction October 22, 2024 ***A correction has been made to the variables in the following downloadable 2021 CIMD index datasets : Canada, Atlantic, Quebec, Ontario, Prairies, and British-Columbia. This correction impacts all the data in these datasets.

This line layer shows the locations of docks and quays on Parks Canada sites, docks or quays owned by Parks Canada, or docks and quays of interest to Parks Canada.Data is not necessarily complete - updates will occur weekly.

To show the locations of campsites on Parks Canada sites, campsites administered by Parks Canada, or other campsites of interest to Parks Canada. Data is not necessarily complete - updates will occur weekly.